Order ahead by phone · 24/7 AI
The fastest way to skip the line at lunch: call ahead. Our virtual receptionist picks up at (469) 336-7689 day or night, takes your order in plain English or Spanish, and slots it onto the kitchen calendar so the bowl is hot the second you walk in. No hold music, no waiting, no surprises.
Works for both Midlothian (402 E Main St) and Waxahachie (503 N Hwy 77). Tell the concierge which location, what you want, and the time — it routes the ticket to the right kitchen and texts you a confirmation.
The virtual receptionist answers 24 hours a day, 7 days a week. Call at midnight to schedule tomorrow's lunch break pickup — the kitchen sees the ticket the moment they open.
Yes. Call (469) 336-7689 again and ask for the order under your name or pickup time. Until your protein hits the flat-top, we change anything. After it's on the grill, we'll do what we can.
The concierge knows the full menu — bowls, sushi, fried rice, teriyaki — and can read you popular combos by protein, by spice level, or by what's selling that day. Hang up anytime to think it over and call back when you're ready.
Yes. The concierge texts a secure Stripe link for prepay, or you can pay at the counter on pickup. Small orders we don't require prepay. We never see or store your full card number — Stripe handles it the same way Lyft and Shopify do.
English and Spanish. The concierge switches automatically based on how you start the call, or you can ask to switch at any point during the conversation.
The concierge reads every order back before locking it in, then sends a text confirmation with the line items. Reply to the text or call back to fix anything off. The kitchen team also reads every printed ticket before it goes on the grill, so two layers of verification before your food is cooking.
The concierge is on the line right now — Midlothian or Waxahachie, lunch or dinner, single bowl or thirty.